Scottish smoked salmon smoked on board

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Scottish Smoked Salmon smoked on board

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A main course dish of braised Inverurie beef cheek, chanterelles, peas, carrots, sauce périgourdine.

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Alexandra Docks, Leith
Edinburgh EH6 7DX
Email: reservations@fingal.co.uk
Tel: +44 (0) 131 357 5000
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