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Two guests enjoying glasses of rosé beside a marble table with a champagne bucket and flowers in an elegant lounge.
Fine‑dining table with plated meat dishes, red wine glasses, and neatly arranged cutlery.
Marble table set for two with folded napkins, glassware, and a small floral arrangement by large windows.
Plated seared fish with greens and roasted onion, served with white wine and bread on a marble table.
Two guests enjoying cocktails at a warmly lit bar counter with copper barware and a candle lantern.
Long marble table set with folded napkins, glassware, and a single orange calla lily, surrounded by burgundy seating.

THE LIGHTHOUSE RESTAURANT

Awarded 2 AA Rosettes for culinary excellence, The Lighthouse Restaurant & Bar on the top deck of Fingal Hotel has a relaxed, luxurious feel.

Located just two miles from Edinburgh's city centre, by the Shore in Leith. 

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A fine‑dining table setting viewed through a circular frame, featuring a small tart topped with greens and garnishes on a white plate, with silverware, a folded napkin and glassware arranged neatly beside a maroon upholstered chair.
A plate of blistered green peppers topped with grated cheese and crushed seasoning, served with a dollop of creamy white sauce. A hand hovers above, sprinkling a finishing touch over the dish on a white textured plate set on a marble surface.
A restaurant table set with a grilled meat dish served with garnish and a small copper sauce pot, alongside a salad of greens and tomatoes, a bowl of thick‑cut fries, lemon‑garnished water glasses, wine glasses and a single purple flower in a small vase on a marble surface.
Roasted cauliflower on a creamy base with greens, diced garnish, and green foam, served with red wine.
A seared piece of fish with a golden crust sits on a bed of vegetables and a creamy sauce, presented on a wide‑rimmed white plate in a fine‑dining style.

Dining

Simply sensational dining.
2 AA Rosette Restaurant.

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Pair sharing champagne during afternoon tea, with a tiered stand of pastries, teacups, and a pink flower on a marble table.
Three‑tier stand with colourful pastries, layered parfaits, and mini sandwiches, served with champagne in a restaurant.
Two guests enjoying afternoon tea with champagne at a marble table set with pastries and a tiered stand.
Three‑tier afternoon tea stand with colourful pastries, savoury jars, and sandwiches on an outdoor waterside table.

Afternoon Tea

Five courses of exquisite sweet and savoury delicacies.

Experience Afternoon Tea
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Three‑tier afternoon‑tea stand with pastries, tarts, and scones, served with sparkling wine in a bright dining room
Marble tray with chocolate raspberry slices, glossy red fruit tarts, and a citrus tart topped with cream.

Cream Tea

A lighter take on the traditional afternoon tea. 

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Bartender pouring a cocktail through a strainer into a martini glass, surrounded by copper bar tools.
Champagne and a pink cocktail set on a map with books and navigation dividers, creating a refined travel‑inspired scene.
Bartender shaking a cocktail behind a well‑lit bar stocked with bottles and copper barware.

Cocktails

Vibrant and sophisticated with a nautical twist.

Cocktails
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Breakfast table with eggs Benedict, fresh fruit, juices, and coffee arranged on a marble surface.

Breakfast

Enjoy a leisurely breakfast at The Lighthouse Restaurant.

Breakfast
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Two glasses of champagne and a bottle on a ship deck.

Fingal Deck

Fingal’s Deck offers a refined retreat — a place to gather for a celebration or savour a quiet moment of indulgence on a leisurely afternoon, perfectly elevated by a chilled glass of Champagne.

Fingal Deck
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Alexandra Dock, Leith
Edinburgh EH6 7DX
Email: reservations@fingal.co.uk
Tel: +44 (0) 131 357 5000
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